Function Menu

•For Private Events•

Sample Menu #1 ($60)

• Appetizer

• Insalata Mista

  Mixed Greens with Balsamic Vinaigrette

  OR
  

  Insalata Cesare

  Traditional Caesar Salad

• Main Course

• PENNE ALLA BOSCAIOLA

  Penne with Sausage and Mushrooms in a Rosé Sauce

  OR
  

  Scaloppina al marsala

  Veal with Mushrooms in Marsala Wine Sauce

  OR
  

  SALMONE ALLA GRIGLIA

  Grilled Atlantic Salmon with Black Olive and Tomato Relish

• 
  
  

• Dessert

•  Gelati E SORBETTI

  Hazelnut, Chocolate or Vanilla Gelato
  Mango or Raspberry Sorbet

  OR

  CHeesecake Al caffÉ

  Homemade Mocha Cappuccino Cheesecake 

   

Sample Menu #2 ($80)

• Appetizer

• rucola e funghi portobella

  Arugula, Grilled Mushroom, Crumbled Goat Cheese, Cherry Tomatoes, Shallot Vinaigrette

  OR
  

  Calamari alla griglia

  Grilled Calamari, Spicy Tomato Olive Salsa and Balsamic Reduction

  OR
  

  Prosciutto e Mozzarella di Bufala

  Parma Prosciutto with Buffalo Mozzarella
  
  

• Main Course

• TAGLIATELLE ALLA BOLOGNESE

  Homemade Tagliatelle with Traditional Bolognese Meat Sauce

  OR
  

  Salmone Alla griglia

  Grilled Atlantic Salmon with Black Olive and Tomato Relish

  OR
  

  NODINO DI VITELLO

  12 oz. Grilled Veal Chop with Veal Jus

• Dessert

•  Gelati e SORBETTI

  Hazelnut, Chocolate or Vanilla Gelato
  Mango or Raspberry Sorbet

  OR

  Torta Al cioccolato

  Warm Homemade Gluten Free Chocolate Torte served with Vanilla Ice Cream

Sample Menu #3 ($100)

• Appetizer

  Insalata Mista

  Mixed Greens with Balsamic Vinaigrette

  OR
  

  Carpaccio di Manzo

  Peppered Beef Tenderloin, Lemon, Extra Virgin Olive Oil, and Shaved Grana

  OR
  

  Antipasto

  Prosciutto, Salame, Caprese, Portobella, Shrimps, and Calamari

• Middle Course (Duo)

• TORTELLI DI MAGRO E

  RISOTTO CON ZUCCA e SALSICCIA

  Homemade Ravioli of Spinach and Ricotta Cheese in a Butter Sage Sauce

  Arborio Rice with Roasted Butternut Squash and Crumbled Sausage

• Main Course

• GALLETTO Al rosmarino

  Roasted Herbed Cornish Hen

  OR
  

  BRANZINO AL FORNO

  Roasted Chilean Seabass with Fresh Herb Crust

  OR
  

  NODINO DI VITELLO

  12 oz. Grilled Veal Chop with Veal Jus

• Dessert

•  SORBETTI DI FRUTTA

  Hazelnut, Chocolate or Vanilla Gelato
  Mango or Raspberry Sorbet

  OR

  TIRAMISU

  Mascarpone Cheese, Savoiardi, Egg Yolk, Espresso and Khalua

  OR

  Cheesecake al caffe

  Homemade Mocha Cappuccino Cheesecake